FiG balsamic compote

Reference: DGV0616

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  FiG balsamic compote

  FiCHI balsamic compote

  Composed of FICHI at the IGP Balsamic. They are born from the union of onions with the black gold of Modena The sweetness of the fruit is contrasted with the slight acidity of balsamic vinegar

  Indicated with: foie gras, cured meats, boiled and roasted meat, spicy mature cheeses, dried sweets, yogurt, ice cream and desserts.

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