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The 48-month aged Parmigiano Reggiano is a cheese for connoisseurs: it has a very strong, decisive and pungent taste.
Its texture is very crumbly and grainy combined with its "full" flavor will give you an unforgettable gastronomic experience.
Parmigiano Reggiano aged 48 months is a cheese for connoisseurs: it has a very strong, decisive and pungent taste.Its texture is very crumbly and grainy combined with its "full" flavor will give you an unforgettable gastronomic experience.
Parmigiano Reggiano aged 48 months is a cheese for connoisseurs: it has a very strong, decisive and pungent taste.Its texture is very crumbly and grainy combined with its "full" flavor will give you an unforgettable gastronomic experience.
Parmigiano Reggiano aged 48 months is a cheese for connoisseurs: it has a very strong, decisive and pungent taste.Its texture is very crumbly and grainy combined with its "full" flavor will give you an unforgettable gastronomic experience.