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FALSTAFF Red Stop IGT

Reference: FALSTAFF

Condition: New product

NAME: EMILIA IGT Typical Geographical Indication

VITIGNI: Barbera 100%

No Sulphites added

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FALSTAFF Red Stop IGT
NAME: EMILIA IGT Typical Geographical Indication
VITIGNI: Barbera 100%
No Sulphites added
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PRODUCTION ZONA: Salsomaggiore Hills (Pr)

NAME: EMILIA IGT
Typical Geographic Indication
Barbera

TERRENO: clay-calcareo

AVERAGE ALTITUDE: 380 metres above sea level

VITIGNI: Barbera 100%

MEDIA PRODUCTION FOR ETTARO: 65 tons

VINIFICATION AND AFFINATION: produced from selected grapes from well-exposed company vineyards that allow a complete maturation. Given the excellent state of the grapes, this wine was produced without added sulphites, thus allowing to express the authenticity of Barbera.

DIRADAMENT: Selection of the best 60 days before the harvest.

SALEM: Manual with special selection of bunches.

ORGANOLETTICHE FEATURES: bright ruby with purple reflections, smell that seduces, iris and crisp black fruit veer on juicy cherry, herbs. Pleasant freshness supports persistent taste.

ABBINAMENTS: cutting of cured meats, first courses with game sauce.

SERVICE TEMPERATURE: 16 DEGREES CELSIUS