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Tasting of Cheeses, Salami, Balsamic Vinegar, and all the other specialties
This is the first time you visit our shop, are you in doubt about which products to choose? We have prepared for you some "tasting packs" in which you will find a selection of products.
Trio of Parmigiano Reggiano DOP - 1.5 Kg Trio of Parmigiano Reggiano DOP 24, 30 and 36 months. Parmigiano Reggiano DOP is produced with the milk of cows fed in the traditional way with hay and forage. The package contains: - 500g of Parmigiano Reggiano DOP 24 months - 500g of Parmigiano Reggiano DOP 30 months - 500g of Parmigiano Reggiano PDO 36 months
Parmigiano Reggiano seasoned minimum 24 months DOP 1Kg. The aromas are accentuated and soluble, crumbly and grainy. + Strolghino - 350gr. The Strolghino is a fine cut of meat, which gives life to a product of the highest quality. It is a salami that can be enjoyed young + Balsamic Vinegar of Modena IGP series 1 Star 250ml to taste the best balsamic...
Parmigiano Reggiano seasoned minimum 24 months DOP 1Kg. The aromas are accentuated and soluble, crumbly and grainy. + 1 kg ham Fiocco is a fairly lean, ruby red. Sweet, soft and with an intense scent. + Balsamic Vinegar of Modena IGP series 1 Star 250ml to taste the best balsamic vinegar produced according to tradition.
Parmigiano Reggiano aged minimum 24 months DOP 1kg . The aromas are accentuated and soluble, crumbly and grainy. + Slice Prosciutto Di Parma DOP 24 months sweet boneless vacuum 2kgMarked by the Prosciutto Di Parma Consortium + Balsamic Vinegar of Modena IGP series 1 Star 250ml to taste the best balsamic vinegar produced according to tradition.
