Seasoned cup

The Parma cup is an Italian meat sausage made from protected geographically indicated pork, typical of parts of Emilia and Lombardy.

Seasoned cup There are 2 products.

Showing 1 - 2 of 2 items
  • Seasoned Italian Cup - 900g slice Quick view
    16.36 € In Stock
    Seasoned Italian Cup - 900g slice

    Seasoned italian cup slices weighing about 0.900 kg.The cup is produced by a cut of meat from the upper cervical area of the pig, properly trimmed.

    16.36 €
    In Stock
  • Seasoned Italian Cup - whole 1.8kg Quick view
    34.00 € In Stock
    Seasoned Italian Cup - whole 1.8kg

    Seasoned Italian Cup weighing about 1.8 kg.The cup is produced by a cut of meat from the upper cervical area of the pig, properly trimmed.

    34.00 €
    In Stock
Showing 1 - 2 of 2 items