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Strolghino - 300gr.
The Strolghino is a fine cut of meat, which gives life to a product of the highest quality. It is a salami that is tasted young, given the composition of lean meat and its small size.
The seasoning is in fact about 20 days: it should not be aged for too long, nor in too dry environments as it tends to dry quickly.
Strolghino - 300gr.
The Strolghino is a fine cut of meat, which gives life to a product of the highest quality. It is a salami that is tasted young, given the composition of lean meat and its small size.
The seasoning is in fact about 20 days: it should not be aged for too long, nor in too dry environments as it tends to dry quickly.