MALVASIA Sparkling Sweet IGT

PRODUCTION ZONA: Salsomaggiore Hills (Pr)

NAME: EMILIA IGT
Typical Geographic Indication
MALVASIA SWEET SPARKLING

TERRENO: clay-calcareo

AVERAGE ALTITUDE: 380 metres above sea level

VITIGNI: Malvasia by Candia Aromatica 100%

MEDIA PRODUCTION FOR ETTARO: 70 tons

VINIFICATION AND AFFINATION: produced with selected grapes from well-exposed company vineyards that allow a complete maturation. Ified in white, with temperature-controlled fermentation.

DIRADAMENT: Selection of the best 60 days before the harvest.

SALEM: Manual with special selection of bunches.

ORGANOLETTICHE FEATURES: straw, delicate, bubbly. Scents of pink accompany grapefruit scents. Creamy entry and sweet living freshness, from graceful and graceful drink.

ABBINAMENTS: shortbread biscuits

SERVICE TEMPERATURE: 8 DEGREES CELSIUS