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PRODUCTION ZONA: Salsomaggiore Hills (Pr)
NAME: EMILIA IGT
Typical Geographic Indication
MALVASIA SWEET SPARKLING
TERRENO: clay-calcareo
AVERAGE ALTITUDE: 380 metres above sea level
VITIGNI: Malvasia by Candia Aromatica 100%
PRODUCTION ZONA: Salsomaggiore Hills (Pr)
NAME: EMILIA IGT
Typical Geographic Indication
MALVASIA SWEET SPARKLING
TERRENO: clay-calcareo
AVERAGE ALTITUDE: 380 metres above sea level
VITIGNI: Malvasia by Candia Aromatica 100%
MEDIA PRODUCTION FOR ETTARO: 70 tons
VINIFICATION AND AFFINATION: produced with selected grapes from well-exposed company vineyards that allow a complete maturation. Ified in white, with temperature-controlled fermentation.
DIRADAMENT: Selection of the best 60 days before the harvest.
SALEM: Manual with special selection of bunches.
ORGANOLETTICHE FEATURES: straw, delicate, bubbly. Scents of pink accompany grapefruit scents. Creamy entry and sweet living freshness, from graceful and graceful drink.
ABBINAMENTS: shortbread biscuits
SERVICE TEMPERATURE: 8 DEGREES CELSIUS
Una malvasia veramente buona !!! consiglio